February Degustation Night - Tuesday Seating
Time & Location
About the Event
Each month, Enigma's head chef Matt Turner prepares an exquisite culinary exploration of the Sunshine Coast's local, seasonal flavours.
Book now to delight the senses with this month's degustation. Menu coming soon.
Purchase the Degustation only ($59pp +bf) or add wine pairings to your ticket ($79pp +bf).
- Degustation$59+$1.48 Service fee$59+$1.48 Service fee0$0
- Add Wine Pairing$20+$0.50 Service fee$20+$0.50 Service fee0$0